Bestselling book Textbook Of Hotel Housekeeping Management And Operations by Sudhir Andrews based on the board curriculum of the 3-degree course of the National Council for Hotel Management& Catering Technology. This Comprehensive textbook aims to cover all relevant aspects and issues related to food & beverage management in the fast-growing hotel & hospitality.
Textbook Of Hotel Housekeeping Management And Operations
Author: Sudhir Andrews
Bestselling book Textbook Of Hotel Housekeeping Management And Operations by Sudhir Andrews based on the board curriculum of the 3-degree course of the National Council for Hotel Management& Catering Technology.
Publisher: McGraw Hill Education
Number of Pages: 484
MRP: 1070 INR
Your Price: ₹910.00
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